
French Croissant
Classic and delicate, with golden, flaky pastry. Available with Nutella or butter and jam.
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Monday to Sunday, 5:00 p.m.–8:00 p.m. Gulliver Turia and Gulliver Centro.

2
Classic and delicate, with golden, flaky pastry. Available with Nutella or butter and jam.

8,5
3 pcs. Light and fluffy, served with fresh strawberries, whipped cream and a touch of chocolate.

7
Crispy outside, tender inside, with whipped cream and Nutella. Add artisan ice cream +€2.

7
Velvety texture with a perfect balance of sweetness and freshness.

12
Sponge cake with a molten Lotus cream centre and a touch of whipped cream.

9
Rich and fudgy, served with artisan ice cream for an irresistible pairing.

9
Fresh banana with ice cream, crunchy biscuit, cream and a touch of chocolate.

12 p/p
Price per person. Minimum 2 people. A selection of fresh fruit ready to dip in hot chocolate.

11
Four slices of toasted sandwich bread with ibérico ham and melted Havarti cheese, served with fries. The perfect classic for any moment.

7
100% butter French croissant, toasted and spread with guacamole, ibérico ham and fried egg. A standout savoury afternoon snack.

7
Andalusian mollete bread with Philadelphia cheese and scrambled eggs with ibérico ham. A hearty, flavour-packed bite.

8
Creamy, refreshing and made with artisan ice cream. Available flavours: Oreo, vanilla, chocolate, dulce de leche and pistachio.

3
2,50
For the sweetest tooth — top it with a generous swirl of whipped cream.
+0,50
